Best Continuous Mixer for Commercial Bakery

Looking for the best Continuous Mixer for your commercial bakery? Look no further than Reading Bakery Systems. Our primary mixer brand – Exact Mixing – is the global leader in continuous mixing technology and has made us an industry leader in the pretzel, baked snack, sweet goods, pet treat, bread and bun, pizza, tortilla, cookie, and cracker industries.

Simplify Your Process with Continuous Mixing

Batch mixing has been the mixing method in the bakery industry for many years. However, recent technologies have made it possible to produce up to 20,000 pounds of dough per hour with the help of modern bulk handling, metering and mixing technologies.

Continuous Mixing can now accurately deliver raw materials to the mixer at rates high enough to meet the demand of your mixing process. Continuous mixers come in many sizes and are available based primarily on dough moisture levels or dough mixing stages.

There are numerous benefits of Exact Continuous Mixing systems:

  • Produce large quantities of uniform dough
  • Precise and uninterrupted ingredient metering to the mixer
  • Eliminates undesirable dough variations caused by batch mixing
  • Promotes even dough hydration
  • Continuous stream of dough can be sliced automatically into loaves by the mixer without additional equipment
  • Eliminates chance of dough contamination
  • Equipment takes up less space
  • Automation reduces labor costs
  • Based on higher dough production rates of 2,000 or more pounds/hour, the cost is equal to or less than the cost of a batch mixer

Available Continuous Mixer Models

  • Exact MX Continuous Mixer is our most versatile mixer and can be used for a wide range of products, including cookies, snacks, muffins, batters, icings, and pastes.
  • Exact EX Continuous Mixer is a great choice for low-absorption, stiff, wheat-based doughs, such as crackers, bagels, pretzels, pizza, sweet goods, and pet treats.
  • Exact HDX Continuous Mixer is well-suited to ultra-high absorption doughs, such as for bread, buns, rolls, English muffins, and tortillas.
  • Exact FX Continuous Mixer is a high-intensity mixer that can be used to produce potato-, corn- and rice-based products and specialty baked snacks, such as fabricated potato chips.
  • Exact LDX Continuous Mixer is an excellent choice for most types of cookies and similar applications where ingredients are blended before adding flour.

Visit the Innovation Center

If you are unsure about which mixing equipment may be right for your products, visit with our team at the Reading Bakery Systems Science & Innovation Center in Sinking Spring, Pennsylvania. The 30,000 square foot Center provides a complete processing line capable of producing a wide assortment of baked snacks including crackers, biscuits, pretzels, bread snacks and other food products. 

Customers can explore pilot versions of all Exact Mixer models, as well as an automated bulk ingredient handling system, a horizontal dry blender, gravimetric dry feeders, and mass flow liquid systems.

Our team will help you confidentially demonstrate process machinery, develop new products, validate ingredients, and produce market samples for testing.

Get in touch with Reading Bakery Systems at (01) 610-693-5816 to find the best Continuous Mixer for your commercial bakery. Our Continuous Mixing equipment can help you improve your products.

 

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