Reading Bakery Systems offers industrial equipment for sale to meet the needs of every part of your pet treat manufacturing process, including continuous mixing, dough forming, baking and drying solutions.
Reading Bakery Systems (RBS), headquartered in Robesonia, Pennsylvania, offers 120-plus years of experience in food engineering, which enables us to design and manufacture the world’s most advanced turnkey systems for the production of pet treats, dry pet food, and a wide range of snack products.
Dough Mixing Solutions
Utilizing the Exact EX Continuous Mixer can help to produce more consistent dough with less labor and energy, a major advantage over batch mixing. The mixer is well-suited to both soft/chewy and hard/crunchy pet treats.
Continuous mixing will enhance your production process because your products can be both well-mixed and heated to the proper kill temperature in the mixer. This is done automatically and without additional handling of the dough.
Dough Forming Solutions
Whether your pet treats are rotary moulded, extruded, sheeted, or in stick or nugget form, Reading Bakery Systems offers a solution designed and engineered to meet your requirements.
- Rotary Moulded: The Thomas L. Green Rotary Moulder produces high definition, three-dimensional shapes by pressing dough into a die roll. Engraved brass die rolls are interchangeable and can be supplied with segmented rings for simultaneous, multiple shape production.
- Extruded: The Reading Pretzel Low Pressure (LP) Extruder enables you to produce consistent and accurate structural, flat and filled extruded shapes and sticks. Fit the Extruder with different compression heads and dies to expand your product range.
- Sheeted: The Thomas L. Green Sheeter creates a consistent dough sheet for sheeted pet treats, and Gauging Stations ensure accurate thickness prior to shape forming. Scrapless geometric shapes and distinct shapes can be formed with the Rotary Cutting Station.
- Sticks/Nuggets: The single-blade Reading Pretzel Guillotine Cutter uniformly cuts products before or after baking, allowing the operator to create a product size as short as one inch (25 mm) at the push of a button.
Baking and Drying Solutions
Reading Pretzel SPECTRUM OVEN® customers benefit from a variety of heat transfer combinations in one modular design. The single-pass convection baking platform features operator-controlled air temperature, circulation speed, exhaust, and moisture removal for reliable, consistent baking of pet treats. Add an optional SPECTRUM Multi-Pass Dryer for faster oven speeds, greater production throughput, and more process control.
Explore New Technology
If you are new to the pet treat industry or interested in which equipment may be right for your products, consider working with our team in the Reading Bakery Systems Science & Innovation Center.
The fully equipped and licensed research and development facility features complete processing lines capable of producing a wide assortment of pet treats and snack food products.
Test the latest new machinery and processing techniques, change and test ingredients in your products, and develop new products to improve the quality of your pet treats and increase your profitability.
To experience the advantages of the world’s most advanced industrial pet treat manufacturing equipment, explore the products Reading Bakery Systems has for sale. Click here to contact us, or call us at (01) 610-693-5816.