Trough Hoist

Efficient, vertical dough lifter

The RBS Trough Hoist is designed to lift dough troughs vertically up to 4 meters, facilitating the efficient transfer of dough into an elevated hopper. It operates using robust lifting forks powered by a heavy-duty chain-driven lift system, equipped with a non-slip safety mechanism. The hoist’s tilting function is actuated by a direct-drive gearmotor, ensuring precise and reliable operation. The Trough Hoist has a painted carbon steel frame, with the option to be upgraded to a full stainless steel frame. For enhanced safety, optional safety light curtains can be installed around the trough loading area.

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Features & Specifications

Our cutting-edge equipment optimizes output and efficiency to improve your products and your process.
  • Lifts dough up to 4 meters
  • Painted carbon steel frame
  • Stainless steel at product areas
  • Heavy chain driven lift system with non-slip safety mechanism
  • Direct drive gearmotor actuates trough tilt mechanism
  • Upgrade available to an all stainless steel frame
  • Upgrade avaiable to add safety light curtains around the trough loading area

Contact us for a full list of features and specifications.

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RBS equipment is designed and built to our SafeShield Program standards to ensure operator safety, easy and quick sanitation and food safety. Key SafeShield features for this machine are:

  • All guarding is interlocked with the control safety circuit or mechanically fastened to prevent operator access.
  • Product contact materials designed for easy dough release and ease of cleaning


Learn more about SafeShield
Reading Bakery Systems provides the latest, custom designed control systems for your equipment. All control systems are designed and built in house. We stay up to date on the latest technologies, safety standards and control specifications to keep your production running safely and efficiently.
  • All controls are designed for automatic processing
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