Tumble Dryer - Reading Bakery Systems

Reduce the moisture of products to the proper, finished level

The Tumble Dryer reduces the moisture of the product to the proper, finished level, typically 1.5-4%. For many applications, this dryer is capable of handling product from two extruders at once.

Features & Specifications

Key Features

Our cutting-edge equipment optimizes output and efficiency to improve your products and your process.

Automatic air circulation, speed, and temperature control
Drying time can be adjusted during operation to ensure quality control

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Safety and Sanitation

RBS equipment is designed and built to our SafeShield Program standards to ensure operator safety, easy and quick sanitation and food safety. Key SafeShield features for this machine are:

Enclosed operation to minimize operator interaction with moving parts

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Control Systems

Reading Bakery Systems provides the latest, custom designed control systems for your equipment. All control systems are designed and built in house. We stay up to date on the latest technologies, safety standards and control specifications to keep your production line running safely and efficiently.

Have a project in mind? Let's work together.

RBS provides efficient, innovative solutions for your bakery products.

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Create and test your product ideas in our fully-equipped R&D facility.

Collaborate at our Innovation Center